Japan helps IOM emergency response in food-insecure South Sudan

News Hour:


An estimated 5.5 million people in South Sudan are facing severe food insecurity and malnutrition due to conflict and a collapsing economy. Families’ coping mechanisms are declining as many communities face multiple displacements and reduced access to crops, markets and basic services.

The Government of Japan is providing USD 1 million to support IOM’s efforts to mitigate the impact of severe food insecurity on families across South Sudan through lifesaving health and water, sanitation and hygiene (WASH) assistance.

The crisis is particularly severe in Unity, where an estimated 100,000 people are facing famine conditions. However, people are affected in parts of every state and many are extremely vulnerable. More regions in the country are at risk of conditions deteriorating into emergency or famine conditions.

Widespread lack of safe drinking water, limited access to sanitation and health care facilities and poor hygiene practices have left these already vulnerable, food-insecure populations at greater risk of preventable diseases.

“Lack of access to safe drinking water is one of the causes of malnutrition,” explains IOM WASH Coordinator Antonio Torres. “Individuals living in areas facing acute food insecurity often endure weakened immune systems due to poor nutrition. IOM undertakes efforts to both increase access to safe water and ensure the promotion of good hygiene and sanitation practices to safeguard these communities against further health risks, including the spread of waterborne diseases.”

Through Japanese support, IOM is procuring critical basic household items to ensure that relief agencies have access to humanitarian WASH supplies. In food-insecure and famine-affected areas, IOM aims to help partners reach an estimated 50,000 people with water storage and treatment supplies, 21,000 women and girls with menstrual hygiene management kits, and 20,000 people through improved sanitation facilities.

The project also supports IOM’s emergency response and preparedness teams, which are currently in Kapoeta, Eastern Equatoria, where thousands are vulnerable to a cholera outbreak that began in late April. As populations in Kapoeta are facing severe food insecurity, a cholera outbreak can be catastrophic in areas where individuals already experience malnutrition, poor WASH conditions and limited access to health facilities.

IOM’s team on the ground is working to increase communities’ access to safe drinking water through borehole repairs and distribution of water treatment supplies, as well as improving hygiene and sanitation through hygiene promotion activities.

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This article has been posted by a News Hour Correspondent. For queries, please contact through [email protected]

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