Dalai Lama a ‘deceptive actor’ after brain comments

News Hour:

China’s Foreign Ministry called the Dalai Lama a “deceptive actor” on Tuesday, after the exiled Tibetan spiritual leader said in an interview that Chinese hardliners have parts of their brains missing.

Speaking to U.S. comedian John Oliver in India’s northern town of Dharamsala, where the exiled Tibetan government is based, the Dalai Lama cast doubt on his reincarnation by saying he might be the last in line.

Foreign Ministry spokesman Geng Shuang noted that the interview appeared in an entertainment program.

“The Dalai Lama’s comments in the interview perhaps appeared humorous and funny, but these words are all lies that do not accord with the facts,” Geng said.

“We often say that the 14th Dalai Lama is a political exile who wears religious clothing to engage in anti-China separatist activities,” he added.

“Now it seems he is an actor, who is very good at performing, and very deceptively.”

China brands the Nobel Peace laureate a dangerous separatist. The Dalai Lama, who fled into exile in India after a failed uprising against Chinese rule in 1959, denies espousing violence and says he only wants genuine autonomy for Tibet, reports Reuters.

The animosity between the two sides, and their rivalry for control over Tibetan Buddhism, is at the heart of the debate about reincarnation.

Tibetan Buddhism holds that the soul of a senior lama is reincarnated in the body of a child on his death.

China says the tradition must continue and its officially atheist Communist leaders have the right to approve the Dalai Lama’s successor, as a legacy inherited from China’s emperors.

Rafiuzzaman Sifat

Md. Rafiuzzaman Sifat, a CSE graduate turned into journalist, works at News Hour as a staff reporter. He has many years of experience in featured writing in different Bangladeshi newspapers. He is an active blogger, story writer and social network activist. He published a book named 'Se Amar Gopon' inEkushe boi mela Dhaka 2016. Sifat got a BSc. from Ahsanullah University of Science & Technology, Bangladesh. He also works as an Engineer at Bangla Trac Communications Ltd. As an avid traveler and a gourmet food aficionado, he is active in publishing restaurant reviews and cutting-edge articles about culinary culture.
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